2003 Canadian Brewing Awards Gold Medal Winner
Praised as the one of the best stouts in British Columbia. This smooth black beauty compliments the roasted barley accents of a dry stout with the unmistakably rich and silky finish that only oatmeal can provide. Treat yourself by drizzling a fresh shot of local espresso into your pint of Blackheart.
"So much more than just a breakfast drink."
5.7% alc.vol.